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Genetically modified soybean
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541	U.S. Midwest Food Soybean Producers Commitment to Meet Asian Soy Food Consumers and Manufacturers Need for High Quality Food Grade Soybeans Presentation of Bruce Abbe, Executive Director, Midwest Shippers Association to Add to Reading List Source URL: www.midwestshippers.com Language: English - Date: 2012-04-15 14:51:41 Environmental issues Genetic engineering Fodder Soybean Genetically modified food Vegetable fats and oils Soy milk Genetically modified organism Soy sauce Food and drink Soy products Fermented foods
542	The Benefits of Biotechnology Scientific Assessments of Agricultural Biotechnology’s Role in a Safer, Healthier World Crops improved through agricultural biotechnology have been grown Add to Reading List Source URL: 28vp741fflb42av02837961yayh.wpengine.netdna-cdn.com Language: English - Date: 2013-04-03 14:55:00 Genetic engineering Environmental issues Food politics Biotechnology Genetically modified food Genetically modified organism Soybean Substantial equivalence Food security Food and drink Environment Agriculture
543	SOYBEAN HISTORY AT A GLANCE A historical chronology of the soybean’s migration from Asia to modern-day use in America: An ancient Chinese legend tells that the wild soybean’s nutritious properties were first discover Add to Reading List Source URL: www.soyyieldchallenge.com Language: English - Date: 2011-01-17 12:34:01 Faboideae Fodder Soybean Checkoff Soy products Agriculture Soybean aphid Genetically modified soybean Food and drink Fabales Rosids
544	Global Demand for Enhanced-Quality Soybeans equals premiums paid to u.s. farmers Annually 60 million bushels of soybeans are exported at a premium for food-grade uses. Trends indicate that demand for enhanced-quality or Add to Reading List Source URL: 28vp741fflb42av02837961yayh.wpengine.netdna-cdn.com Language: English - Date: 2013-04-03 14:53:15 Biology Faboideae Fodder Soybean Genetically modified organism Genetically modified food Food and drink Agriculture Soy products
545	CALIFORNIA STATE SCIENCE FAIR 2003 PROJECT SUMMARY Name(s) Carley G. Millian Add to Reading List Source URL: www.usc.edu Language: English - Date: 2003-05-17 02:06:38 Emerging technologies Biotechnology Environmental issues Genetically modified food Genetically modified organism Roundup Soybean Polymerase chain reaction Monsanto Biology Molecular biology Genetic engineering
546	NEWS RELEASE NATIONAL AGRICULTURAL STATISTICS SERVICE United States Department of Agriculture • Washington, DC[removed]Ag Statistics Hotline: ([removed] • www.nass.usda.gov Contact: Sue King, ([removed] Add to Reading List Source URL: www.nass.usda.gov Language: English - Date: 2014-08-12 12:19:30 Staple foods Crops Agriculture in the United States Maize National Agricultural Statistics Service Wheat Soybean Cotton Genetically modified food Food and drink Agriculture Energy crops
547	Prepared by John C. Baize and Associates \| 7319 Brad Street \| Falls Church, VA[removed]TEL: [removed] \| FAX: [removed] \| E-mail: [removed] August 18, 2014 Articles in This Edition  Add to Reading List Source URL: 28vp741fflb42av02837961yayh.wpengine.netdna-cdn.com Language: English - Date: 2014-08-18 16:17:34 Energy crops Droughts Faboideae Fodder Soybean Roundup Glyphosate Genetically modified organism Genetically modified maize Food and drink Agriculture Herbicides
548	No[removed]An act relating to the labeling of food produced with genetic engineering. (H.112) It is hereby enacted by the General Assembly of the State of Vermont: Sec. 1. FINDINGS The General Assembly finds and declares t Add to Reading List Source URL: www.leg.state.vt.us Language: English - Date: 2014-05-19 10:49:29 Genetic engineering Emerging technologies Environmental issues Molecular biology Biotechnology Genetically modified food Food safety Genetically modified soybean Food Biology Food and drink Health
549	2001 NEBRASKA ACTUARIAL DOCUMENTS CHANGES Add to Reading List Source URL: www.rma.usda.gov Language: English - Date: 2011-02-14 14:41:25 Model organisms Tropical agriculture Crops Fodder Soybean Rice Cotton Maize Genetically modified food Agriculture Food and drink Energy crops
550	March 27, 2013 Urbana, IL Illinois farmers deserve to have choices and the new ILLINI brand soybean varieties developed at the University of Illinois and sold by Williamsfield Seed Company LLC Add to Reading List Source URL: www.nsrl.illinois.edu Language: English - Date: 2013-04-03 11:22:40 Fodder Soybean Biology Williamsfield Genetically modified organism Food and drink Agriculture Faboideae

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